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1932

Food & Environment

Scientists warned about climate change in 1965. Nothing was done.

PODCAST: A report to the US president sounded an alarm — humankind was ‘conducting a vast geophysical experiment’ by burning fossil fuels and filling the atmosphere with an ‘invisible pollutant.’ But a slick campaign by Big Oil led to confusion, politicization and dire consequences for the planet. (Season 3, Episode 1)

The history of climate change offers clues to Earth’s future

PODCAST: Digging — quite literally — into our planet’s past to study its paleoclimate has shed light on bygone ice ages and hints at trouble ahead for our now-warming world (Season 2/Episode 4)

The dazzling history of solar power

PODCAST: Once fringe and futuristic, this renewable energy shines brightly today as a cheap and efficient source of energy. Still, it remains controversial ­— for much different reasons. (Season 1/Episode 3)

The tricky task of tallying carbon

To slow or stop global warming, the world agrees it must cut carbon dioxide emissions. But monitoring each nation’s output of greenhouse gases is not always straightforward.

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